COHO

LOCATION & HOURS

Old Road, Old Harlow

Essex CM17 0HQ

JOBS

Should you wish to join our team,

contact us at jasonhon@coho.co.uk

© 2018 By Jennifer Allenby.

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SET SUNDAY MENU

2 COURSES £22.50 | 3 COURSES £26.50

STARTERS

BOUILLABAISSE fish soup with a selection of mussels, king prawn, scallop, crab meat & saffron crème fraiche

PORTOBELLO MUSHROOM topped with gruyere cheese & breadcrumbs with red onion marmalade

DUCK PANCAKE shredded duck with cucumber, chilli, spring onions & ginger with plum & soy dressing

SHETLAND MUSSELS steamed with tomato, chilli, garlic & lemon

SALAD OF PRAWNS & CRAB (£3 supplement) cornish white crab, peeled prawns with avocado, cherry tomatoes & red pepper salsa

KING PRAWNS pan-fried with garlic butter, lime, chilli & coriander

PAN FRIED CHICKEN LIVERS with red onions & mustard cream sauce on portobello mushroom & toasted brioche

RISOTTO (available as starter or main course) parmesan risotto with cherry tomatoes, aubergine & sun-dried tomato pesto

MAINS

FISH OF THE DAY please refer to the specials menu

RIBEYE STEAK (£3 supplement) OR BLACK ANGUS AGED SIRLOIN (£6 supplement)

grilled with slow roasted tomato, watercress, chunky chips & pink peppercorn sauce

ROAST SIRLOIN OF BEEF served with roast potatoes, parsnips & yorkshire pudding

BEEF STROGANOFF sautéed fillet of beef with mushrooms, onion & sour cream sauce served with rice

DUCK BREAST with creamy parmentier potatoes, braised red cabbage & orange sauce

BANGERS & MASH cumberland sausages, cheesy mash & spring onions, crispy bacon, red onion gravy

DESSERTS

CHEF’S CHEESECAKE please refer to your server for today’s cheesecake

VANILLA CRÈME BRULEE with rhubarb compote & shortbread biscuit 

BERRY ETON MESS meringue & cream indulgence with mixed berries

BREAD & BUTTER PUDDING with cornish clotted cream

TRIPLE CHOCOLATE CHIP BROWNIE (£2 supplement) with amaretti crumb & vanilla ice cream

AMARETTI SEMIFREDDO (£2 supplement) almond liqueur & amaretti biscuit parfait
SELECTION OF CHEESES (£4 supplement) selection of premium local & international cheeses served with biscuits 

10% SERVICE CHARGE WILL BE ADDED TO GROUPS OF SIX OR MORE  |  WE DO NOT ACCEPT CHEQUES & AMEX

PLEASE ASK IF YOU HAVE ANY SPECIAL DIETARY REQUIREMENTS  |  MOBILE PHONES TO BE USED DISCREETLY

Menus and prices shown are subject to change