SET SUNDAY MENU
2 COURSES £22.50 | 3 COURSES £26.50
STARTERS
BOUILLABAISSE fish soup with a selection of mussels, king prawn, scallop, crab meat & saffron crème fraiche
PORTOBELLO MUSHROOM topped with gruyere cheese & breadcrumbs with red onion marmalade
DUCK PANCAKE shredded duck with cucumber, chilli, spring onions & ginger with plum & soy dressing
SHETLAND MUSSELS steamed with tomato, chilli, garlic & lemon
SALAD OF PRAWNS & CRAB (£3 supplement) cornish white crab, peeled prawns with avocado, cherry tomatoes & red pepper salsa
KING PRAWNS pan-fried with garlic butter, lime, chilli & coriander
PAN FRIED CHICKEN LIVERS with red onions & mustard cream sauce on portobello mushroom & toasted brioche
RISOTTO (available as starter or main course) parmesan risotto with cherry tomatoes, aubergine & sun-dried tomato pesto
MAINS
FISH OF THE DAY please refer to the specials menu
RIBEYE STEAK (£3 supplement) OR BLACK ANGUS AGED SIRLOIN (£6 supplement)
grilled with slow roasted tomato, watercress, chunky chips & pink peppercorn sauce
ROAST SIRLOIN OF BEEF served with roast potatoes, parsnips & yorkshire pudding
BEEF STROGANOFF sautéed fillet of beef with mushrooms, onion & sour cream sauce served with rice
DUCK BREAST with creamy parmentier potatoes, braised red cabbage & orange sauce
BANGERS & MASH cumberland sausages, cheesy mash & spring onions, crispy bacon, red onion gravy
DESSERTS
CHEF’S CHEESECAKE please refer to your server for today’s cheesecake
VANILLA CRÈME BRULEE with rhubarb compote & shortbread biscuit
BERRY ETON MESS meringue & cream indulgence with mixed berries
BREAD & BUTTER PUDDING with cornish clotted cream
TRIPLE CHOCOLATE CHIP BROWNIE (£2 supplement) with amaretti crumb & vanilla ice cream
AMARETTI SEMIFREDDO (£2 supplement) almond liqueur & amaretti biscuit parfait
SELECTION OF CHEESES (£4 supplement) selection of premium local & international cheeses served with biscuits
10% SERVICE CHARGE WILL BE ADDED TO GROUPS OF SIX OR MORE | WE DO NOT ACCEPT CHEQUES & AMEX
PLEASE ASK IF YOU HAVE ANY SPECIAL DIETARY REQUIREMENTS | MOBILE PHONES TO BE USED DISCREETLY
Menus and prices shown are subject to change