SET LUNCH MENU
2 COURSES £24.95 | 3 COURSES £29.95
STARTERS
SOUP OF THE DAY
BOUILLABAISSE FISH SOUP with crab, mussels & king prawns
PORTOBELLO MUSHROOM oven baked, topped with ratatouille gruyere cheese & breadcrumbs with red onion marmalade
DUCK SALAD with orange segments, cherry tomatoes, toasted pine nuts & honey mustard dressing
SMOKED SALMON TERRINE with cream cheese, dill & pickled cucumber
NDUJA SCOTCH EGG (£2 supplement) with spicy sriracha mayo
SHETLAND MUSSELS steamed in white wine, garlic, parsley & cream
TEMPURA KING PRAWNS (£2 supplement) with sweet chilli mayo
GRILLED PEACH & BURRATA with crushed walnuts & chilli honey dressing
COHO FISHCAKE salmon, cod, prawns & smoked haddock with sorrel cream sauce
MAINS
FISH OF THE DAY
30-DAY AGED RIBEYE (£5 supplement) with roasted tomato, chunky chips & pink peppercorn sauce
OVEN ROASTED CHICKEN BREAST stuffed with mozzarella, wrapped in pancetta with sauteed new potatoes, wilted spinach & sundried tomato pesto
TEMPURA COD BITES with french fries, mixed salad & tartare sauce
BANGERS & MASH cumberland sausages, cheesy mash & spring onions, crispy bacon, red onion gravy
PAN-SEARED CALVES LIVER (£2 supplement) with colcannon mash, crispy bacon & red onion jus
PAPPARDELLE PASTA with vegetable ragu (root vegetables, porcini mushrooms, garlic) & parmesan shavings)
RISOTTO butternut squash, spinach, pumpkin seeds & parmesan shavings
SEAFOOD LINGUINE king prawns, squid, mussels with tomato, garlic, chilli & parmesan
DESSERTS
CHEF’S CHEESECAKE please refer to your server for today’s cheesecake
VANILLA CRÈME BRULEE with rhubarb compote & shortbread biscuit
BERRY ETON MESS meringue & cream indulgence with mixed berries
BREAD & BUTTER PUDDING with cornish clotted cream
SELECTION OF ICE CREAM & SORBETS AVAILABLE please ask your server
BAKEWELL TART (£2 supplement) with raspberry jam, toasted almonds & vanilla ice cream
APPLE & CINNAMON CRUMBLE (£2 supplement) with warm custard
A DISCRETIONARY 10% SERVICE CHARGE WILL BE ADDED TO THE BILL | WE DO NOT ACCEPT CHEQUES & AMEX
PLEASE ASK IF YOU HAVE ANY SPECIAL DIETARY / ALLERGIES REQUIREMENTS | MOBILE PHONES TO BE USED DISCREETLY
MANAGEMENT RESERVES THE RIGHTS TO APPLY ADDITIONAL CHARGES IN RESPECT OF CELEBRATORY CAKES
Menus and prices shown are subject to change